Columbia Closings   What's not in Columbia anymore

Well, I'm back in town after a nice little break for Summer Vacation Phase I (Phase II upcoming in July...). I know it's completely out of the area, and I can't even make the excuse that it's a "Grand Strand" closing, but this place in Folly Beach caught my eye while I was down there. I've eaten a number of places in Folly, but never here since I'm not a seafood fan. Nonetheless, I really like the deck decor, the purple flowers in the hedges and the pink flamingos around the borders. Judging from some flyers sitting on a table inside, I'm guessing they threw in the towel around October of 2007. Certainly they were open during Spoleto season last year.

I said in another post that Asian Buffet is the last stage a restaurant building goes through.

I didn't mean that in any disparaging sense -- I have a lot of admiration for the folks who, often as a family effort, can take a marginal location and make a go of it. Unfortunately, as we have seen before, it doesn't always work.

In this case, the building was the former Red Lobster location next to the former Olive Garden on Decker Blvd. The Red Lobster closed in the general flight from Decker towards Sandhills which also took the neighboring Olive Garden. I'm not sure why Jumbo Buffett failed in this case. It could be that the established buffet on Two Notch by Lowes was too nearby, perhaps the Red Lobster building was just too large for an operation with less traffic to pay the utilities or perhaps people never got past the "jumbo shrimp" jokes. Whatever the reason, I recall this operation as rather short lived, no more than a year or so.

UPDATE 19 Feb 2010: Added full street address to post title.

UPDATE 26 August 2024: Add Red Lobster to the post title, edit tags, add map icon.

Well, that didn't last long.

The Mediterranean Chicken Palace was in The Shops at O'Neil Court, which is behind the Two Notch Road K-Mart on (logically) O'Neil Court. O'Neil Court connects traffic coming out of Columbia Mall with Two Notch and Trenholm Road, and so seems like it would be a good site for businesses relying on drive-by shoppers, but historically that seems not to be the case for some reason. The Shops at O'Neil plaza, while not dying, has never been robust, and businesses there tend to come and go. The most notable businesses there that I can recall were a sports bar by the owners of Very's (who should be experts at making a go of a marginal location) and a North-East branch of Capitol Newsstand (which,to be fair, has had trouble at all its locations in recent years).

The location acroos the street from The Shops has been marginal too. It's a pretty large building which was once some sort of "Texas Roadhouse" place, but I think a number of concepts came before that, and currently it is a struggling bingo operation after being empty for several years.

Anyway, the Mediterranean Chicken Palace is another entry on that long list of restaurants that went out of business before I got around to trying them. I looked at the menu they had on the door before they opened, and it didn't look bad. They had some Middle-Eastern dishes that I like, such as Tabouli and, I believe, Falaffel, which you can't get on that side of town. The only reason I never got around to it is that I was afraid that, given the name, the whole place might smell too much like chicken, which I don't like at all. My sense of time is not that great, but I think they lasted less than a year. Too bad.

UPDATE 31 March 2010: Added full street address to post title.

The Key West Grill is another entry on the list of restaurants I meant to eventually get around to, but in the event never did. In this particular case, since "Key West" is an island, I figured that the menu would be largely seafood, something which I don't eat at all, so I wasn't chomping-at-the-bit to go there and order the token burger or whatever the landlubber fare was. Since I never did, it's of course possible that I was wholly mistaken about the cusine. Taking the pictures above, I was impressed with the building, which seems as though it would have had a very nice dining ambience.

At any rate, Key West always seemed to have a fair number of cars in the lot, so I was somewhat surprised when they closed up shop. It's still a fairly good corner for restaurants though: I like both Fudruckers and El Chico which are across the street and next door respectively.

I do think at this point enough years have passed that Coca-cola probably ought to accept the fact that they aren't getting their equipment back.

UPDATE 3 November 2011:

Well the building is going down hill a little bit, or at least has started to be a target for "tagging". From the view through the front door, it appears that some work took place at some point, as ceiling insulation is all over and most of the ceiling tiles are missing (and the murals look like they were nice). Coke still hasn't gotten their equipment -- I'll bet it's not worth having by now, and the front door has that ubiquitious sign of non-occupation: unclaimed phonebooks.

On the plus side, the Piracantha bushes are doing really well.

Looking at he pictures below, you can tell immediately that the "feel" of photos from Closing-Cam 1.0 (above) and Closing-Cam 2.0 is completely different.

(Also added the full street address and tags).

UPDATE 5 November 2011 Added full 24 September 2011 photoset.

UPDATE 9 January 2018 -- As reported in the comments, this building has now been razed. Here are some pictures from 18 November 2017 of the then partial demolition and highlighting the murals:

Photoset 24 September 2011

I was driving down Divine Street the other day after eating at Yo Burrito, and noticed that Tiffany's Bakery has closed. I had never been in this place -- The one time I stopped it was closed though it seemed to me a reasonable hour to be open. I believe there is another location on Two Notch not too far from I-77, but I have never stopped there either.

UPDATE 3 Jan 2010: Added full street address to post title

UPDATE 25 March 2011: Added some new names to the post title based on the comments about Conrad's.

When I first saw Coldstone closed last week, I wasn't going to make a post on it because it seemed clearly temporary, but I was puzzled when the down-time stretched into this week. What kind of high-tech equipment does an ice-cream store have that can't be fixed by a commercial refrigeration repairman in a few hours?

I hope it is temporary, but this is similar to the way the Bruster's closing started. Coldstone is pretty good too, though they make it very embarassing for both the customer and the staff to tip there.

Update 10 June 08:

Well, it's pretty much as I feared. The "equipment problem" signs were disingenuous as closing signs often are. Based on what I see inside the store now, it's gone.

This is the second upscale creamery that Forest Acres has lost recently. Luckily there's still old reliable Baskin Robbins up the street and Zesto's chocolate dipped soft cones (umm!) across from Richland Mall..

UPDATE 21 April 2010: Added full street address to post title.

The Free Times reports the closing of the last Rising High store on 30 April.

As I said in my post on the Harden Street location, Rising High seemed like it would be the kind of place I would like, but for some reason, I never warmed up to it. I never ate at the Main Street location but one commenter says it had been going downhill for a while. Here's a review from an out-of-towner that seems to say the same thing.

I hope something goes in there though; I would hate another empty storefront on Main.

UPDATE 16 July 2009: Added 'Natural Bread Company' to the post title so as to give the full name of tthe place. Added the street address. Added a link to a review from back in the day.

I first became aware of this building when it was "Po Folks", and I think that was the original tenant. Po Folks was, the name suggested, a sort of fauxy-down-home type of place where they served "country cookin'", served the drinks in mason jars and wrote the menus in misspelled "Southern" dialect. That's not really a criticism; there's a place for that type of thing, and I remember the food as being pretty good. Certainly my parents liked it a good bit, and we ate there fairly often. I don't know exactly what happened to Po Folks -- they are still around as a chain, but apparently they have contracted a great deal and no longer have any locations in South Carolina. I do know that they continued to have a Myrtle Beach location for a while after the Columbia location closed, but it's gone now as well. Today the chain seems to be largely a Florida operation with a few other restaurants in Alabama, Arizona and California.

After Po Folks left, the building went through a long period of "musical concepts". I think next it may have been the original Fran's location (Fran's later opened "Little Fran's" on Forest Drive as a smaller second store, which became simply "Fran's" when the original Fran's closed and which itself recently closed). After Fran's closed, the building was vacant for a while prompting some distruntled former patrons to put up a "Bring Back Po Folks" sign on the property. I lose track after that, but at some point it was one or possibly two different night-clubs and then an urban-comedy club. The Jim Moore used car dealership has been there a couple of years now, so possibly the site now has a stable tenant, though it's doubtful they can supply you a Blue Ribbon Chicken Dinner.

UPDATE 22 June 2009:

Well, not that stable! Moore For Less is now gone. (Also added the street addres to post title above).

UPDATE 13 March 2011: The building has been knocked down. See the Moore For Less link for pictures.

UPDATE 29 June 2021: Updating the post title with more former tenants of this building thanks to commenter Paul's research and adding tags & map icon.

UPDATE 17 June 2025: Updating tags.

Here's another place that was always on my "hmm, maybe I'll try that someday" list, but which in the event, I never got around to.

There are probably several reasons for that. For one thing, downtown Gervais Street is a location I only very rarely find myself at during lunch time. For another, the two left and right outrider words beside "Restaurant" (hard to read here, I think the closing-cam lens needs cleaning) are "Billiards" & "Saloon", which made me think that the place might be a bit on the rough side, and probably smoky. I guess I'll never know now.

UPDATE 5 Dec 2010: Added full street address given by commenter Andy S.

Yep, it's another Decker posting!

The Olive Garden can't get no respect, and I'm not entirely sure why. Yes, compared to your favorite little hole-in-the-wall that you discovered in Little Italy, it's not that great. Compared to the chains? I'm not sure exactly where it rates with Macaroni Grill (MG's bread is definitely better), and it's definitely not as good as Carabbas. BUT: it's not bad. Certainly not as bad as all the insults comics have thrown its way for years. I'd go so far as to say that the "Soup, salad & breadstick" lunch is very nice, and the Capelini Pomodoro is quite good.

This location is another place where my father, sister and I used to eat Sunday lunch from time to time. I can understand why the chain would want to put a new location out on Two Notch near Sandhills -- there's a lot of growth there, and a lot of people to feed. What I don't understand is why opening that new store required closing this one. It seemed to do a good business, and the people in the Forest Acres area haven't gone anywhere. We still eat! In fact, I would probably eat lunch there at least once a week whereas the new location is just too far to go for lunch hour.

UPDATE 19 Feb 2010: Added full street address to post title.

UPDATE 15 Feb 2011: Updated closing date in post title to April 2005 based on commenter Andrew's research.