Columbia Closings   What's not in Columbia anymore

Well in some way's this is a complete surprise, and in others it's not unexpected.

To my memory this was the first Moe's location in Columbia, and opened shortly after I moved back to town. When it opened, it was a super place. The crew was well-trained and topnotch-on execution, and the burritos were tasty, well made, and never blew-out. The chips were always crisp and the salsa-bar well stocked, and the ice tea was some of the best I have had in fast-food: brewed strong and always very fresh. The menu names were quirky,but I quickly latched on to the Art Vandelay and I could order that and just let them make it as stated with very minimum customization.

While they place catered to adults to some extent -- for years beer was a beverage option, it also catered heavily to kids with one night every week dedicated to balloon animals and face-painting with special outside providers who would stop by and entertain the always packed dining room. They also had a promotion for regular folks, Moe Monday, a day when burritoes could be had for really quite economical outlays.

In general, I would make this my lunch stop on Mondays & Wednesdays, and life was good.

Gradually things started to change. The initial staff drifted away, and the new hires were noticably not as good. They stoped hiring the face painters and balloon lady, and the food quality started to go down. Sometimes the rice would be crispy, sometimes the lettuce would be wilted, or they would replace the shredded lettuce with romaine, which really doesn't work. The chips were often burnt or chewy and there were long-standing issues with bad smells in the drink machine area. Finally they stopped Moe Monday. For me, the nadir came when I stepped into the store and was the only customer, yet every table was dirty. I had cut my visits in half by that point, and was considering dropping it from the rotation entirely, but there were signs of hope along with more mixed ones. On the plus side, they got back people who had some idea what they were doing and didn't roll a burrito that would fall apart immediately, they also dumped the Freestyle machines that always got my hands wet and always had ice issues replacing them with standard fountains and a chewy ice dispenser. On the minus side, they dropped all the traditional item names and made it an ordeal to specify every single ingredient on your burrito, plus they tended to front-load ingredients, so if you were getting a little of everything, you would end up with a massive burrito that would, again, tend to fall apart. The chips were still uneven, but the quality of the ingredients had come back up some.

On the whole, I would have said things were stablizing, but when I pulled in today, the crew were loading up the trucks with all the mobile fixtures, and carting everything to the Devine location, a store which has its own issues (for instance, there's never any salt), but in general has a pretty good crew.

Oh well, it was nice (for about half the time) while it lasted.

Well Barberitos at Saluda Pointe is definitely gone, and it looks like a complicated situation.

I actually ate at this location at least four or five times. I first encountered Barberitos in Fernandina Beach Florida and enjoyed it there. At the time I found it, I put it in the category hierarchy below Moe's but above Qdoba & Chipolte (I have yet to visit a Salsarita). The way Moe's has been imploding locally lately, I might have moved it to a regular lunch spot if it were in Forest Acres.

One thing I do find odd about the Columbia locations (here and in the Vista), is that while the Florida stores have the expected ground beef filling available, the Columbia stores have only ground turkey -- I was somewhat put off by that, and went with the veggie option. I don't know why that choice was made, or if it had an impact on sales here. The place was always pretty quiet when I would drop by, but I eat lunch so late that's not a good indicator.

(Hat tip to commenter Jason)

UPDATE 9 July 2018 -- This is to be a Willie Jewell's Old School Bar-B-Q:

Update 27 August 2018 -- Willie Jewell's is open:

Well, today was the final call at El Burrito on Harden Street. In the event, I think I only ate there once or twice. It was good, but somewhat out of the way, and I tend to go to places with parking lots. Still, 16 years is a good run for a restaurant, especially in Five Points, and they went out on top of their game.

The Free Times has an interview with owner Suzi Sheffield which talks about the early years and the history of the building (which was originally a twin to the much remodeled Schiano's on Forest Drive).

Apparently it is still up in the air whether the developer who bought this and neighboring buildings will raze and build or just re-purpose.

UPDATE 12 July 2017 -- Finally got around to take some post-closing pix:

Well, this is already getting talked on on Have Your Say, so I may as well go ahead and post early today..

I realize this will get pushback from a lot of folks (sorry Jonathan!), but I never really found the food at Yo Burrito to be as good as the chain burrito stores. In particular I thought it didn't come close to my favorite, Moe's. The burritos always seemed on the dry side to me (particularly the rice), and while they had a lot of different types of salsa, they managed to do that without hitting on one I really liked (and they served it in ridiculously small cups). What I did like about the place was that the service was always friendly, and that they had a nice semi-patio area where you could sit and watch the passers by on Devine Street while sometimes a bird would hop in through the window -- I would do that for Sunday lunch from time to time. That may be possible again later -- note the "Thanks for 9 Years" door sign that says a new restaurant is coming this fall.

I'm pretty sure Yo Burrito started in Charleston, and that's where I first encountered them, at their original location near the College of Charleston Campus. There were famously evicted from there when the college took over the building, but were able to relocate in the same area. As far as I know they are still open in Charleston, but I have not checked..

Interestingly, I "learned" of this closing though my daily perusal of Google Analytics -- software that tells me what keywords people are searching for when they come to the site from search engines. Yesterday I got several hits on variations of "Yo Burrito closed", then commenter south mauldin confirmed it earlier today.

(Hat tip to commenter south mauldin).

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