Archive for the ‘restaurants’ Category
The Carolina's restaurant building at the Gervais Street Clarion is being razed as part of the upfitting of the property to become a dual branded Hilton Garden Inn / Home 2 Suites.
I never went there though over the years I heard it advertised many times, especially with New Years Eve packages at the hotel. I'm not sure exactly where the fancy spiral staircase fit in, but it doesn't seem like the sort of thing you would usually find in a hotel restaurant.
The State notes that the hotel was Sherman's Columbia headquarters and is a historic site. I confess I'm a bit confused about exactly what part of the property dates back that far. Surely the actual hotel building on Gervais is not that old.
(Hat tip to commenter badger)
I noticed when I was taking pictures of Cycle Center that this adjacent Sammi's Deli had also closed, presumably due to the same fire.
It appears to me that some work has gone on, or is going on to rehabilitate the space. There are no signs indicating one way or the other, but perhaps this place will be back eventually.
As reported by commenter John R, this former Carolina Wings & Rib House is now, once again, ... a Carolina Wings & Rib House.
The rebranding as Daddy Mac's lasted somewhat less than a year.
(Hat tip to commenter John R)
A new apartment complex is coming to a premier setting on Cayce’s riverfront. Plans for a complex of about 230 units near the Blossom Street bridge have received initial approval from Cayce City Council. The site provides a prime view both of the Congaree River and the skyline of downtown Columbia to the east. The project would extend along Knox Abbott Drive from Axtell Drive to the city’s Riverwalk, replacing Monterrey Mexican Restaurant and the Riverside Inn, which are across the street from Guignard Park.
A new apartment complex is coming to a premier setting on Cayce’s riverfront.
Plans for a complex of about 230 units near the Blossom Street bridge have received initial approval from Cayce City Council.
The site provides a prime view both of the Congaree River and the skyline of downtown Columbia to the east.
The project would extend along Knox Abbott Drive from Axtell Drive to the city’s Riverwalk, replacing Monterrey Mexican Restaurant and the Riverside Inn, which are across the street from Guignard Park.
Monterrey Knox Abbott are now closed and are working on their new location in the old Zeus Pizza location in Parkland Plaza (not Parklane Plaza). I believe this location started as a Denny's, though according to Monterrey's closing sign, they were here for 26 years, which is no small run for a restaurant.
I probably should remember seeing this place more, as we drove past it on the way to the beach innumerable times while I was growing up. However, I always had my nose in a book, so I was only vaguely aware of the name Circus Room and couldn't have told you where it was. Or, for that matter, *what* it was. At this remove, my understanding is that The Circus Room was actually a circus style tent set up on the grounds of the Coronet Inn at the intersection of US-601 & US-378 in Eastover, and that the tent hosted a restaurant and nightclub. Even in these days of the metro area creeping ever outwards, this is a pretty rural area, and back in the day it must have been even stranger to find a well regarded hotspot here.
What was the attraction? Google pulls up this hint from the 2006 cookbook Cookin' with Cocky II: More Than Just a Cookbook:
I first met Bright in the Fall of 1956. Bright owned the Coronet Motel and Circus Room nightclub in Eastover. The Circus Room had the finest food and the only mixed drinks in the Columbia area at that time.
The two ads above are from the Sumter Register in 1974 and 1976 respectively.
Amazingly, both Coronet motels still exist and still are in operation, although under different names and ownership. The Eastover location is currently an Anyday Inn and is now combined with a convenience store run in the old office.
The topic has come up in Have Your Say from time to time, and here is what some people have recalled:
The Circus Room was in the old Coronet Motel near Eastover which I think was somehow related to the motel with the same name on North Main. I know they used to advertise a lot on the radio and had quite a business at one time. I drove out to Eastover a few weeks ago and what was the Circus Room was a seedy convenience store in a no tell motel.
Tom---You are right. One thing about the Circus Room was that it featured USDA "Prime" steaks which is a rarity even for today. You could call in the morning and they'd marinate your steak all day for you. I live in Kansas now which is beef country and know of only one steakhouse type place out here where you can get USDA prime beef. John.
I had forgotten all about the Circus Room. This was one of a few out-in-the-boondocks restaurants where we would eat on occasion when my father felt like driving out into the country (circa 1965-68). I remember the food being pretty good and it having a totally unpretentious atmosphere, but that was when gas was 25¢ a gallon, and it was easy to justify such a long trip for a good steak. I'm sure if the Circus Room had been a couple of miles down Trenholm Road, that would have been where we would have visited most often when we ate out, which at that time was once, maybe twice a month. Ancient and forgotten fond memories, thanks John.
She also said the guy who built the motel back in the fifties still drops into the convenience store every day.
Coronet Motel w/ Circus Room restaurant. Actually, that was out where US 601 intersects Sumter Hwy., but the restaurant was so good that folks used to drive from Columbia all the way out to Eastover to eat there. Bright Stevenson Jr owned it. His dad owned the Coronet Motel up out North Main St., going toward Blythewood.
UPDATE 24 October 2014: Added Yellow Pages graphic from the 1970 Southern Bell phonebook.
I wonder a bit about how Atlanta Bread is doing. They had their category to themselves for a number of years, but nowdays, it seems as though I see new Panera stores opening more often than ABCs. In fact the opposite seems to be true. ABC has left the Grand Strand with the closing of the North Myrtle Beach and Socastee stores, and here in Columbia, they have closed Sandhill (which was *directly* replaced with a Panera) and Lake Murray Boulevard (twice!).
This ABC, off I-26 exit 205, is one I would sometimes stop at on my way into Charleston if I wanted a cookie and spot of wifi before heading downtown. The last time I tried that, in June, I found the place closed for some time and already on the way to becoming a Firehouse Subs.
When I blogged the closing of the Harbison Wing Nuts back in June, commenter badger mentioned that the Lexington location on Sunset Boulevard had closed in March. Somehow it took me between then and now to get over there and get some pictures, but surprisingly the marquee is still up after six months.
(Hat tip to commenter badger)
Commenter Trevin reports that Ichiban in the old Ryan's / Fire Mountain building on Garners Ferry looks to have closed, and unfortunately that is the case. You can see some of the classic signs of a closing at the front entrance: freebie newspapers that haven't been taken inside, and a vendor note. Judging from that note, the place has been closed at least a week.
(Hat tip to commenter Trevin)
I did not know that Arizona's was a chain, but they had at least two restaurants in South Carolina, one here at Sandhill and the other in Greenville. Both were bought out in late July by a North Carolina outfit and rebranded as JP's 4 Corners.
When Arizona's opened, I looked over the menu, and could not see a reason to go, and so never did.
Apparently the general concept has not changed a lot:
JP’s has maintained 90 percent of the original Arizona’s menu, but, under the direction of executive chef Tony Aponte, has some new additions.
The new menu ups the steak concept by adding three new signature steaks to the original one, each with a unique rub. Each is a reference to the four states that make up the “4 corners,” from which the restaurant takes its name — Arizona (original), New Mexico (cayenne and chili), Colorado (black peppercorn with blue cheese butter) and Utah (cinnamon spice crusted).
But JP’s is about more than just steak, Lawrence says. One of the restaurant’s new features is a house-made veggie burger that combines black beans and sweet potato and is topped with an agave sweetened chipotle-lime cream.
Looking at the menu, I get the same feeling I had looking at Arizona's menu: How is this Southwestern?
Western, I certainly see, but I thought Southwestern was supposed to have a dash of Mexican. That's got to be more than just invoking chipolte in a sauce. The Free Times in fact lists JP's under Mexican, but don't see it.
(Hat tip to commenter Jason)
OK, this one is all about the sign rather than any deep attachment to a closed Italian fast-food chain outlet.
That said, this building was a Fazoli's until November 2010, and with this closing, Fazoli's has no locations on the Grand Strand. In fact, the closest Fazoli's to the Grand Strand would seem to be either the Two Notch Road location or the Fayetteville NC location. I'm a bit ambivalent about the chain. I like the breadsticks, but it always seemed to me that every time I found a main menu item I liked, they would change the menu..